The Black Spanish Round Radish is an Heirloom variety dating back to the 1500's. It produces round roots that grow to approx. 9cm in diameter with rough black skin and pure white inside. The root has a pungent flavour that increases as they grow bigger. Can be used raw or cooked/roasted. Often sliced or grated and added to salads. Stores well.
Sow 10mm deep, all seasons, full sun, well drained soil.
20 seeds per packet