Radish - French Breakfast - Heirloom

Radish - French Breakfast - Heirloom

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Raphinus sativus

French Breakfast Radish is an old Heirloom variety that has roots approx. 5cm long, bright in colour that taper to white.  The roots are crisp, tasty and mild in flavour, and best harvested when young and tender.

Sow seed approx. 1cm deep, directly where you want to grow the plants.  Sow in early Autumn and Spring, in moist well drained soil.  Germination approx. 3 - 14 days.  Maturity approx. 35 days.

20 seeds per packet